Sharks have been swimming through the oceans for nearly half a billion years. They are older than trees, surviving major extinction events and waves of competition from other marine animals. There are over 500 species of sharks living today. While a few species dominate our collective imagination, there are many wild and wonderful species that deserve more recognition. This book will cover such sharks, contrasted against their more famous counterparts.
Now available on Amazon!
Even the most boring dinosaurs deserve time in the spotlight. Twenty six dinosaurs you're never heard of before, based on research of over 1000 species of dinosaurs, followed by a hefty dose of personal opinion.
Available on Amazon!
A Knight of Ur: Polycarp is a hardworking farm boy from the dying planet Ravanna, surrounded by the relics of a collapsed galactic civilization. He faces an uncertain future as he dreams of studying the mysterious past of his ancestors.
When he helps a wandering storyteller escape from dark forces, Pol is thrust into a dangerous quest for the Chalice, a relic left by the vanished Knights of Ur that may hold the key to the mysteries of his world and the secrets of the past.
Now, aided by Xophia, a woman at the other end of an ancient radio; Alexander, a reclusive, armored, albino; and the cheerful soldier Constantine, he seeks the Chalice to save his planet and keep it from the hands of those who'd burn down the cosmos to achieve their goals.
Available on Amazon!
Too Many Cooks is a card game for 3-10 players that revolves around creating a meal using ingredient cards.
Each round, one player serves as the judge while the other players shop, prepare, and serve a meal.
The judge selects one meal as the winner and that meal’s cook gets the meal card.
The cook with the most meal cards at the end of the game is the winner.
Available on the GameCrafter!
Mark R. Williamson is happily married to a wonderful wife and the proud father of three young children. A native of Montana, he has now lived in North Dakota for most of his life. He is a scientist by trade, currently working as a research assistant professor in the areas of statistics and biomedical research. His non-work interests are wide ranging: from game design to philosophy and cooking to stand-up comedy.
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